Field catering
Wednesday the 22nd of August 2018:
10:00 - 16:00 OPEN
Thursday the 23rd of August 2018:
10:00 - 18:00 OPEN
Friday the 24th of August 2018:
10:00 - 18:00 OPEN
Saturday the 25th of August 2018:
10:00 - 18:00 OPEN
MENU:
DRINKS:
- mineral water 1.5l – 2€
- carbonated beverages 0.5l – 3€ (pepsi, mirinda, 7up, lipton ice tea)
- draft beer 0.5l – 3€
MEAL:
- grilled sausage (with bread roll, pickled cucumber) – 4€
- grilled blood sausage (with bread roll, pickled cucumber) – 4€
- grilled pork neck (with bread roll, pickled cucumber) – 5€
- sour rye soup with bread roll – 3€
- GRIILLED BURGER EUFORIA – 6€
